Goose liver (Foie Gras)
EXPERIENCE VANILLA VENTURE
We frequently invite guest chefs from home and abroad to host master classes and tastings in our Vanilla Venture test kitchen. We also organise regular educational and inspirational trips to meet our suppliers on location both nationally and internationally.
(if no info checkout the Dutch page)
Lucas’ top 3 products: yuzu ponzu, daidai ponzu and sudachi konbu ponzu.