Allergens

fish

• Nutritional value per 100 grams
• energy167 kJ / 40 kcal
• fats1,7 g
• of which saturated:0,7 g
• carbohydrates4,3 g
• which sugars:0 g
• fibers:0 g
• egg whites:1,8 g
• salt:6,7 g