Allergens

gluten

• Nutritional value per 100 grams
• energy1370 kJ / 327 kcal
• fats0,5 g
• of which saturated:0,2 g
• carbohydrates73,1 g
• which sugars:1,3 g
• fibers:0 g
• egg whites:7,6 g
• salt:0 g