Jamon de cebo de campo iberico 50% raza +/- 5 kilo
Article number : 241298
Contains : +/- 5 kilo
Origin : Spain
Iberian cebo de campo pork ham (jamón de cebo de campo ibérico) is a product made with the musculoskeletal parts corresponding to the hind limb of the pork, subjected to a process of salting, drying, ripening and boning. Iberian cebo de campo pork ham has a characteristic smell and taste, due to the breed of the animal.
- Nutritional value per 100 grams
- 1702 kJ / 407 kcal
- 31,9 g
- 11,5 g
- 0 g
- 1 g
- 0 g
- 29,9 g
- 11,3 g
Iberian cebo de campo pork ham (jamón de cebo de campo ibérico) is a product made with the musculoskeletal parts corresponding to the hind limb of the pork, subjected to a process of salting, drying, ripening and boning.
